La Mère Poulard gourmet restaurant
Traditional gourmet cuisine
Since 1888 the inn has been cultivating the art of entertaining "à la Française". The picturesque setting and the delicious recipes of yesteryear which made a name for La Mère Poulard remain unchanged.
Gourmet cuisine, an ancestral savoir faire, a unique experience…
The menu offers a choice of tantaslisingly flavoursome dishes. The chef uses La Mère Poulard's traditional recipes prepared with fresh, locally sourced ingredients : roast lamb, lobster, desserts...
Also on the menu, La Mère Poulard's famous omelette cooked over an open fire that you can enjoy as a starter, main dish or dessert.
Business meals, groups and families
The restaurant also welcomes families and businesses for group meals, wedding receptions, business lunches or any other special occasion.